The role of consumers in agrobiodiversity conservation: the case of traditional varieties of apples in Portugal.

Botelho, Anabela; Dinis, Isabel; Lourenço-Gomes, Lina; Moreira, Jorge; Costa Pinto, Lígia; Simões, Orlando. Agroecology and Sustainable Food Systems, 42, 7 (2018): 796-811. Revista Internacional. DOI: https://doi.org/10.1080/21683565.2018.1426669